Featured Articles
The sugar beet (Beta vulgaris subsp. vulgaris) traces its roots to Europe in the late 18th century. Long before it became a celebrated agricultural crop, it was a humble relative of the red beet, chard, and spinach. When Napoleon’s blockade in the early 1800s cut France off from imported cane sugar, researchers turned to beets as an alternative source of sucrose. This discovery ignited a...
Kanazawa, Japan
A Living Tapestry of Samurai Grace, Contemporary Art, and Gold-Leaf Glamour
10/3/2025
Kanazawa is often described as “Little Kyoto,” but that sells it short. Capital of the powerful Kaga Domain under the Maeda clan, the city accumulated extraordinary wealth and channeled it into gardens, crafts, scholarship, and tea culture....





